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CHENIN BLANC CHARDONNAY - Vinification: Grapes were picked at different stages of ripening. The different components were kept separately before the blend was finalised.
- Style: Fresh lime and citrus aromas of the Chenin Blanc are enhanced by the structure and ripe peach fruit of the Chardonnay.
- Maturation: 1 – 3 years
- Serving temperature: 10-12ºC
- Food partners: Chicken breast with mango, smoked pork and Greek salad
- Current vintage: 2008
- Alcohol percentage: 12.5% more info...
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SERIOUS ABOUT FRESHNESS AND FRUIT |
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