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SAUVIGNON BLANC/SEMILLON - Vinification: Grapes were picked at different stages of ripening. The different components were kept separately before the blend was finalised.
- Style: This classic blend results in good weight on the middle palate balanced by a crisp freshness and a pleasant finish.
- Maturation: 1 – 3 years
- Serving temperature: 10-12ºC
- Food partners: Vegetarian pasta and pan-fried chicken breast
- Current vintage: 2007
- Alcohol percentage: 13.5% more info...
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SERIOUS ABOUT FRESHNESS AND FRUIT |
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