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NOBLE LATE HARVEST - Vinification: Cool, misty mornings on the riverbanks create a unique micro-climate with the sun beating off the moisture during the day, this all is particularly conducive to enhancing botrytis.
- Style:
- Colour: A golden colour – almost flaxen.
- Nose: The nose is layered with a fruity, honeyed aroma, underlined by fresh orange peel.
- Palate: Absolutely luxurious flavour, clean and zesty, not cloying at all. The orange peel once again makes its appearance on the palate, all adding to the refreshing finish.
- Maturation: 4 – 10 years
- Serving temperature: 10–12ºC (summer) or 14-17ºC (winter)
- Food partners: Sweet desserts
- Current vintage: 2005
- Alcohol percentage: 10.5% more info...
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LUXURIOUS |
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